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Semi-cured sheep's milk cheese
Puebla Luis
Price unit:
28 €
Description
It is a cheese that has a soft, buttery taste in the mouth
.-
The process of its elaboration is #225; based on what is referred to as manufactureón from raw milk, that does not mean that the essential #237 characteristics of the auténtica sheep's milk are not maintained, not removing the bacteria themselves lácticas from milk.
-
When it is an artisan cheese made with sheep's milk from our own ganadería respecting the characteristics ísticas of milk, and guaranteeing an excellent product for the consumer.
-
This cheese has matured for at least 2 months up to 4 months of #243 healing to reach the state of idóneo, tastingón and enjoyment.
-
redients: raw sheep's milk, animal rennet and salt.
-
Approximate thickness: between 1-1,1 kg.
Description
It is a cheese that has a soft, buttery taste in the mouth
.-
The process of its elaboration is #225; based on what is referred to as manufactureón from raw milk, that does not mean that the essential #237 characteristics of the auténtica sheep's milk are not maintained, not removing the bacteria themselves lácticas from milk.
-
When it is an artisan cheese made with sheep's milk from our own ganadería respecting the characteristics ísticas of milk, and guaranteeing an excellent product for the consumer.
-
This cheese has matured for at least 2 months up to 4 months of #243 healing to reach the state of idóneo, tastingón and enjoyment.
-
redients: raw sheep's milk, animal rennet and salt.
-
Approximate thickness: between 1-1,1 kg.
Estimation time of shipping
Shipping costs included from 20€ of purchase.
Delivery in 3 day(s)
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7 review(s)
Sandra Escribano Ortiz
"Compra muy satisfactoria."
Ha llegado en perfecto estado y es de muy buena calidad. Nos ha gustado.
Mati Carmen González Ortiz
Andrés Gutiérrez Aller
"Muy bueno"
Es un queso excelente , no lo había probado nunca . Es seco y con mucho sabor . Es una compra de calidad garantizada.
José GARCIA LLORET
"Muy buen queso"
Me sorprendio recibirlo en dos trozos bajo vacío pero finalmente mejor, asi queda el no utilizado mas fresco. Buen producto que volveré a comprar sin duda.
Francisco Jesús Reverte Marín
"Queso delicioso"
Todo en este queso (aroma, sabor, presentación) denota su buenhacer artesano. Repetiré seguro.
Roberto Almarza Bachiller
"Caro por lo que da."
No vale lo que cuesta, su sabor es insípido y poco intenso. Hay quesos más económicos (con diferencia) mucho más intensos y fuertes. No me ha gustado nada. No pagaría por él, más de 10€.
lucia de miguel lopez
"el queso muy bueno.ha llegado tarde pero muy bien"
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