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To the world has the right to eat good nougat at Christmas. This artisan nougat without added sugars, with sweeteners, will allow to have nougat on the table at Christmas both to people with diabetes and to people who do not admit sugar in the diet. The sugar equivalent is Jijona nougat or soft.
In place of sugar, we use maltitol and lactitol, sweeteners that work very well with nougat dough and emulate the traditional flavor.