Valle de los Molinos Cured Cheese in Artisan Oil

Valle de los Molinos

26 €

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The So Cured Cheese in Extra Virgin Olive Oil, is made with raw sheep's milk. After 4 months of maturation#243;n in the winery, the cheese becomes creamy and firm. The second phase of tuning in maceración causes the perfect fusión of cheese and oil to give rise to an excellent product, of great flavor and aroma.

Oro at the World Cheese Awards 2018-2019 br/

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