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Our albox with black truffle is handmade and following the tradition of the Universal Forests, within the mountain system of the Sierra de Albarracín, where the ideal climatic conditions for the healing of our sausages occur.
The color of chorizo is typical of red meat and the intense and lasting flavor will surprise the most demanding palates. The black truffle (Tuber melanosporum) gives an exquisite flavor and gives an intense perfume to the chorizo.
A traditional product intended for lovers of quality and food gourmet.