Correos Market

Pure honey 100%. Intense Flavor . Batch of 3 units of 500 g

Jalea de Luz


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Price unit:
33,82 €

Description

Lot of 3 units of 500 g. each .

Different Flavors, choose the ones you like the most.

Heath

100% pure and natural artisanal heather honey with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Heather (Calluna Vulgaris) .

Floral composition: Varieties of heather, chestnut, wild fruit trees, hawthorn, blackberry, brooms, brooms, wild rose bush, rockrose, cantuezo, thyme and varied native wild flora.

Production season: Late summer start of autumn.

Color: Dark amber with reddish hues to intense mahogany

Taste: Sweet and intense with notes between, slightly bitter, acidic and salty

Aroma: It enjoys intense and lasting atavistic essences, with marked floral components.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Chestnut

Artisanal chestnut honey 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Chestnut (Castanea sativa).

Majority floral composition: Chestnut (Castanea sativa) and varied native wild flora.

Production time: summer.

Color: Amber to dark brownish with greenish chalks.

Flavor: Intense sweet with bitter and salty notes.

Aroma: Persistent intense woody.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Holm oak

Artisanal 100% pure and natural Carrasca honey with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Carrasca (Quercus L.) .

Majority floral composition: Holm oak (Quercus L.), Heather (varieties of Erica sp.), Thyme (Thymus vulgaris) and Varied native wild flora.

Production season: End of summer and autumn.

Color: Dark brown almost blackish mahogany to ochre-brown.

Taste: Intense and persistent sweet.

Aroma: Tough, compact and feral.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Forest

Honey of Flora of the Forest artisanal 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Wild flora of varied native forest.

Majority floral composition: Heather (Calluna vulgaris), Chestnut (Castanea sativa), Blackberry (Rubus sp) and Wild flora of varied native forest.

Production time: summer.

Color: Amber to dark brown.

Taste: Woody, intense, sweet with sometimes bitter notes.

Aroma: Intense, penetrating and woody.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Mountain

Artisanal honey 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Lavender (Lavandula angustifolia), thyme (Thymus vulgaris), rosemary (Rosmarinus officinalis).

Majority floral composition: Lavender (Lavandula angustifolia), thyme (Thymus vulgaris), rosemary (Rosmarinus officinalis) and varied native wild flora.

Production season: Spring – Summer – Autumn.

Color: Amber of varied tones to striking dark ochres.

Taste: Sweet and intense, very aromatic, with acidic or salty notes.

Aroma: Floral, durable, essential, deep and pleasant.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Eucalyptus

Artisanal Eucalyptus honey 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Eucalyptus (Eucalyptus sp.) .

Compositionmajority floral: Eucalyptus (Eucalyptus sp.), chestnut (Castanea sativa) and native Cantabrian wild flora.

Production season: early spring.

Color: Amber to dark ochre.

Taste: Woody, intense, aromatic, durable.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Strawberry tree

Artisanal Madroño honey 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Strawberry tree (Arbutus unedo).

Majority floral composition: Strawberry tree (Arbutus unedo) and Varied native wild flora.

Production season: Autumn-Winter.

Color: Amber brownish to dark amber.

Taste: Bitter slightly acidulated.

Aroma: Penetrating, consistent and unique.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Oak

Artisanal oak honey 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Oak (Quercus robur).

Majority floral composition: Oak (Quercus robur), Heather varieties (Erica sp), Chestnut (Castanea sativa) and Varied native wild flora.

Production season: End of summer.

Color: Very intense dark amber.

Taste: Sweet resounding flavor, penetrating and malted.

Aroma: Clearly intense and persistent with malted chalks.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

33,82 €

Description

Lot of 3 units of 500 g. each .

Different Flavors, choose the ones you like the most.

Heath

100% pure and natural artisanal heather honey with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Heather (Calluna Vulgaris) .

Floral composition: Varieties of heather, chestnut, wild fruit trees, hawthorn, blackberry, brooms, brooms, wild rose bush, rockrose, cantuezo, thyme and varied native wild flora.

Production season: Late summer start of autumn.

Color: Dark amber with reddish hues to intense mahogany

Taste: Sweet and intense with notes between, slightly bitter, acidic and salty

Aroma: It enjoys intense and lasting atavistic essences, with marked floral components.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Chestnut

Artisanal chestnut honey 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Chestnut (Castanea sativa).

Majority floral composition: Chestnut (Castanea sativa) and varied native wild flora.

Production time: summer.

Color: Amber to dark brownish with greenish chalks.

Flavor: Intense sweet with bitter and salty notes.

Aroma: Persistent intense woody.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Holm oak

Artisanal 100% pure and natural Carrasca honey with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Carrasca (Quercus L.) .

Majority floral composition: Holm oak (Quercus L.), Heather (varieties of Erica sp.), Thyme (Thymus vulgaris) and Varied native wild flora.

Production season: End of summer and autumn.

Color: Dark brown almost blackish mahogany to ochre-brown.

Taste: Intense and persistent sweet.

Aroma: Tough, compact and feral.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Forest

Honey of Flora of the Forest artisanal 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Wild flora of varied native forest.

Majority floral composition: Heather (Calluna vulgaris), Chestnut (Castanea sativa), Blackberry (Rubus sp) and Wild flora of varied native forest.

Production time: summer.

Color: Amber to dark brown.

Taste: Woody, intense, sweet with sometimes bitter notes.

Aroma: Intense, penetrating and woody.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Mountain

Artisanal honey 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Lavender (Lavandula angustifolia), thyme (Thymus vulgaris), rosemary (Rosmarinus officinalis).

Majority floral composition: Lavender (Lavandula angustifolia), thyme (Thymus vulgaris), rosemary (Rosmarinus officinalis) and varied native wild flora.

Production season: Spring – Summer – Autumn.

Color: Amber of varied tones to striking dark ochres.

Taste: Sweet and intense, very aromatic, with acidic or salty notes.

Aroma: Floral, durable, essential, deep and pleasant.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Eucalyptus

Artisanal Eucalyptus honey 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Eucalyptus (Eucalyptus sp.) .

Compositionmajority floral: Eucalyptus (Eucalyptus sp.), chestnut (Castanea sativa) and native Cantabrian wild flora.

Production season: early spring.

Color: Amber to dark ochre.

Taste: Woody, intense, aromatic, durable.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Strawberry tree

Artisanal Madroño honey 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Strawberry tree (Arbutus unedo).

Majority floral composition: Strawberry tree (Arbutus unedo) and Varied native wild flora.

Production season: Autumn-Winter.

Color: Amber brownish to dark amber.

Taste: Bitter slightly acidulated.

Aroma: Penetrating, consistent and unique.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Oak

Artisanal oak honey 100% pure and natural with all its properties without pasteurizing or mixing.

Origin: Spain and other areas of the Iberian Peninsula.

Representative species: Oak (Quercus robur).

Majority floral composition: Oak (Quercus robur), Heather varieties (Erica sp), Chestnut (Castanea sativa) and Varied native wild flora.

Production season: End of summer.

Color: Very intense dark amber.

Taste: Sweet resounding flavor, penetrating and malted.

Aroma: Clearly intense and persistent with malted chalks.

Peculiarities: Raw honey, pure, non-homogenized, unfiltered, without added sugars.

Conservation: Keep in a dry, semi-dark and cool place.

**In its natural process, honey crystallizes and hardens depending on various parameters: temperature, floral origin, etc.

Estimation time of shipping

Shipping costs included from 20€ of purchase.
Delivery in 3 day(s)

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