Perfect! You subscribed to newsletter.
Chori-fuet de jabalí intense and long-lasting flavor, handcrafted in the Sierra de Albarracín.
Our chori-fuet de jabalí está handcrafted in the Universal Mountains, within the system mountsñbear of the Sierra de Albarracín, where the conditions are given climáethics ideal for the healing #243; n of our sausages.
Our fábrica is located in Guadalaviar, in the province of Teruel, at an altitude of 1,500 metres. In this emblematic #225;tico environment, sausages are made following the tradition of #243;n.
The color of chori-fuet is the típeak to that of red meat and the intense and long-lasting taste surpriseá the palates more ás demanding. It can be served at room temperature and consumed cut into thin slices or dice, accompany ñbread.ado. Also, #233;n can be made countless dishes: for accompanyingñar steamed vegetables, can be used to crown salads, and you can prepare pasta dishes, risottos...
It is a food that contains fósforo and zinc. In additionás, it also #233 contains vitamins B1, B3 and B12.
Serving it in a cool, dry place away from sunlight is recommended to preserve all its properties.
It has an expiry date of 1 añor from the time of manufacture #243;n and, once opened, it is recommended to store it in the refrigerator and consume it within 1 month.
A traditional product intended for lovers of quality and gourmet food
Ingredients chori-fuet: Lean of jabalí, lean pork, salt, pimentón, LACTOSA, dextrose, stabilizers (E-450, E-452), aromas, spices, monsy glutamateódico, antioxidant (E-301), preservative (E-252) and ácarm acidínico
Alérgenos: contains lácteos and their derivatives. Gluten-free. Weight: 120 g
Presentación: packaging to vacíor for your best #243;n preservation