Correos Market

Gluten-free multicereal loaf (2 units)

El trasmoZero


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Price unit:
16 €

Description

Ingredents:

Ail mother*, Whole wheat rice flour*, corn flour*, corn starch*, tapioca starch*, whole wheat buckwheat flour*, chickpea flour*, mineral water, EVOO*, psyllium*, xanthan, ocean salt.

Energy values per 100 gr:

Energy value per 100 gr: 272,29 Kcal/100g

Energy value per 100 gr: 1151,12 KJ/100g

Hydrolysis fats: 4.89 %

>>>of which saturated: 0.83 %

H Hydros. Total carbon: 54,3 %

>>> of which sugars: <0.5%

Protein: 2.77 %

Sal: 1,15 % NaCl

Treasement and origin of ingredients:

Toyone ingredients come from organic farming, han

sido ground in stone mill and declare not to be genetically modified or irradiated,

Tooth the ingredients are certified gluten-free, with their relevant analyses and

son suitable for celiacs.

Processing processes:

E. Zegris is an artisan bread made exclusively with active sourdough of long fermentation.  Nes not to add

levaduras, sugars, eggs, ni lácteos. Its second levado is made of wood

Sing in a stone screed oven

Allergens:

Yes contain traces of same.

Preservation and suggestions:

The product must be kept in a dry and cool place to prevent it from drying out and

the appearance of mold. Shelf life greater than 10 days from baking.

Admits freezing

Toast is recommended.

16 €

Description

Ingredents:

Ail mother*, Whole wheat rice flour*, corn flour*, corn starch*, tapioca starch*, whole wheat buckwheat flour*, chickpea flour*, mineral water, EVOO*, psyllium*, xanthan, ocean salt.

Energy values per 100 gr:

Energy value per 100 gr: 272,29 Kcal/100g

Energy value per 100 gr: 1151,12 KJ/100g

Hydrolysis fats: 4.89 %

>>>of which saturated: 0.83 %

H Hydros. Total carbon: 54,3 %

>>> of which sugars: <0.5%

Protein: 2.77 %

Sal: 1,15 % NaCl

Treasement and origin of ingredients:

Toyone ingredients come from organic farming, han

sido ground in stone mill and declare not to be genetically modified or irradiated,

Tooth the ingredients are certified gluten-free, with their relevant analyses and

son suitable for celiacs.

Processing processes:

E. Zegris is an artisan bread made exclusively with active sourdough of long fermentation.  Nes not to add

levaduras, sugars, eggs, ni lácteos. Its second levado is made of wood

Sing in a stone screed oven

Allergens:

Yes contain traces of same.

Preservation and suggestions:

The product must be kept in a dry and cool place to prevent it from drying out and

the appearance of mold. Shelf life greater than 10 days from baking.

Admits freezing

Toast is recommended.

Estimation time of shipping

Shipping costs included from 20€ of purchase.
Delivery in 3 day(s)

Any doubt?

Contact us

Este producto contiene:

Huevos
Leche

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