Correos Market

Lot 5 of specialties of fish preserves El Ronqueo.

El Ronqueo


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Price unit:
58,38 €

Description

Lote 5 fish preserve specialties El Ronqueo.

Mejillón pickle 4/6 pieces can of 125 g.

Lap 212 g.

Steel 212 g.
Outún horseback oil in 125 g.

  • an #233;ntico delicacy. All the essence of Barbate's #250;n.
    • Outún (Thunnus albacares, Thunnus Obesus) 65%, olive oil 34%, salt 1%.

Atún Baked in olive oil jar of 212 g.

  • Indescribable flavor that evokes the sea, the sun and the lands of Barbate and hará delight in the demanding más of gourmet palates.
  • Entants:
    • Atún (Thunnus albacares, Thunnus Obesus) 67%, olive oil 32%, salt 1%.

Atún Encebollado jar of 250 g.

  • The Atún "encebollao" is a sabrosísimo traditional Barbate dish. A simple recipe for cooking the blizzard, an extraordinary product,
  • Entants:
    • Atún (Thunnus albacares, Thunnus Obesus) 54%, olive oil 35%, onion 6%, vinegar, spices and salt 5%.

Solomillo de Atún al Jerez jar of 250 g.

  • Atún, sherry wine, champagneñones and prawns. Another showáAss of The Snoring,
  • Entants:
    • Atún (Thunnus albacares, Thunnus Obesus) 52%, olive oil 36%, tomato, onion and champagneñones 6%, sherry wine, salt and spices 4%, prawns 2%.

Atún in 250 g.

  • Combinational effect #243;n of atún and ecológica lard with CAEE certificate. Consolidated from the beginning in the company's culinary recipe book, with top quality ingredientsísima. You will be surprised #225; its taste.
  • Entants:
    • Atún (Thunnus albacares, Thunnus Obesus) 60%, ecológica 35% lard, production wine #243;n ecológica, ecológico garlic, ecológicas and salt 5%.

Atún with Peppers in olive oil jar of 250 g.

  • Themeomillo of atún, roasted red peppers, olive oil and salt. ¿You can be moreás simple and be más tasty?
  • Entants:
    • Atún (Thunnus albacares, Thunnus Obesus) 54%, olive oil 37%, roasted red peppers 6%, salt 3%.
58,38 €

Description

Lote 5 fish preserve specialties El Ronqueo.

Mejillón pickle 4/6 pieces can of 125 g.

Lap 212 g.

Steel 212 g.
Outún horseback oil in 125 g.

  • an #233;ntico delicacy. All the essence of Barbate's #250;n.
    • Outún (Thunnus albacares, Thunnus Obesus) 65%, olive oil 34%, salt 1%.

Atún Baked in olive oil jar of 212 g.

  • Indescribable flavor that evokes the sea, the sun and the lands of Barbate and hará delight in the demanding más of gourmet palates.
  • Entants:
    • Atún (Thunnus albacares, Thunnus Obesus) 67%, olive oil 32%, salt 1%.

Atún Encebollado jar of 250 g.

  • The Atún "encebollao" is a sabrosísimo traditional Barbate dish. A simple recipe for cooking the blizzard, an extraordinary product,
  • Entants:
    • Atún (Thunnus albacares, Thunnus Obesus) 54%, olive oil 35%, onion 6%, vinegar, spices and salt 5%.

Solomillo de Atún al Jerez jar of 250 g.

  • Atún, sherry wine, champagneñones and prawns. Another showáAss of The Snoring,
  • Entants:
    • Atún (Thunnus albacares, Thunnus Obesus) 52%, olive oil 36%, tomato, onion and champagneñones 6%, sherry wine, salt and spices 4%, prawns 2%.

Atún in 250 g.

  • Combinational effect #243;n of atún and ecológica lard with CAEE certificate. Consolidated from the beginning in the company's culinary recipe book, with top quality ingredientsísima. You will be surprised #225; its taste.
  • Entants:
    • Atún (Thunnus albacares, Thunnus Obesus) 60%, ecológica 35% lard, production wine #243;n ecológica, ecológico garlic, ecológicas and salt 5%.

Atún with Peppers in olive oil jar of 250 g.

  • Themeomillo of atún, roasted red peppers, olive oil and salt. ¿You can be moreás simple and be más tasty?
  • Entants:
    • Atún (Thunnus albacares, Thunnus Obesus) 54%, olive oil 37%, roasted red peppers 6%, salt 3%.

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Shipping costs included from 20€ of purchase.
Delivery in 3 day(s)

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