Correos Market

Cured goat cheese with rosemary – Whole cheese of 700 g

CorSevilla


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Price unit:
15,50 €

Description

Sagermary goat cured cheese – Whole cheese of 700 g

Work in a traditional way with pasteurized milk of Florida goat, native breed #243 of the area. Smary with ibérico lard and covered with rosemary leaves from the pastures of Sierra Morena de Sevilla.

Recommendations of consumption

Marmary returns to this cured goat cheese in a único and intense aperitif that does not need much help to shine on the table and on the palates.

Perfection to take as a starter paired with an intense red wine.

Ripening timeón

Más 45 días.

Texture and color

The texture is firm and creamy. The bark is smapped with ibérich lard and covered with rosemary leaves.

Sabor and aroma

Intent, flavored with rosemary.

Ingregents

Pasteurized goat milk, animal rennet, cálcico chloride, salt, ferments lácticos, preservative lysozyme (derived from the egg), preservatives in bark E-202 and E235.

Recommendations of conservationón

– Open the bag to the vacío a few hours before consuming it.

– Once opened, store in a dry, cool place and inside a closed container not hermético.

– It is not advisable to keep in refrigerationífico since it loses aromas and dries out by the cut.

– Temperature óptima consumption: 20º – 25º C.

Format

So whole cheese of 700 g. packaged in vacío.

15,50 €

Description

Sagermary goat cured cheese – Whole cheese of 700 g

Work in a traditional way with pasteurized milk of Florida goat, native breed #243 of the area. Smary with ibérico lard and covered with rosemary leaves from the pastures of Sierra Morena de Sevilla.

Recommendations of consumption

Marmary returns to this cured goat cheese in a único and intense aperitif that does not need much help to shine on the table and on the palates.

Perfection to take as a starter paired with an intense red wine.

Ripening timeón

Más 45 días.

Texture and color

The texture is firm and creamy. The bark is smapped with ibérich lard and covered with rosemary leaves.

Sabor and aroma

Intent, flavored with rosemary.

Ingregents

Pasteurized goat milk, animal rennet, cálcico chloride, salt, ferments lácticos, preservative lysozyme (derived from the egg), preservatives in bark E-202 and E235.

Recommendations of conservationón

– Open the bag to the vacío a few hours before consuming it.

– Once opened, store in a dry, cool place and inside a closed container not hermético.

– It is not advisable to keep in refrigerationífico since it loses aromas and dries out by the cut.

– Temperature óptima consumption: 20º – 25º C.

Format

So whole cheese of 700 g. packaged in vacío.

Estimation time of shipping

Shipping costs included from 20€ of purchase.
Delivery in 3 day(s)

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