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Extra Virgin Olive Oil made with a Coupage of the varieties Empeltre and Arbequina.
With this blend it is in search to obtain the best qualities of the two varieties, providing in the mouth the best of the empeltre variety and in smell the best of the arbequina. It is characterized by being a fruity and a little spicy oil. Fruity green, slightly spicy and bitter; the aroma with a touch of almond,