Correos Market
imagen icono de categoria

Food

Chocolate Moro
"Vuelta al origen"
Chocolate de calidad sin conservantes ni saborizantes

history

Our story begins in Nicaragua, país in which we were residing from 2011 to 2018.

Nicaragua produces a quality cocoa and we became interested in cocoa and the entire production process #243;n by 2016.

In the búsqueda of the elaboration process#243;n we find the movement "bean to bar", from grain to tablet.


Project

Our business consists of making chocolate from cocoa bean to tablet, controlling the entire production process #243;n.

We select high quality cocoa to make our tablets, sówe use cocoa beans, azúcar of caña and cocoa butter. No añaddmos ningún type of preservatives or flavorings. We are looking for a quality chocolate where you can appreciate all the aromas and nuances of cocoa.


team

Somos two people in this project, Fernando and Ángeles, met in Nicaragua while volunteering.