historyWe are an Aragonese family business dedicated to the production #243;n agri-food for #225 more than 35 years of #241;os. We started in 1975 with the first farms in the Almunia de Doña Godina, Jalón Valley, #243 a privileged geográfica location that gives us the ideal climáticas conditions for cultivation. Since then, más of 200 hectáreas have been converted into olive trees.
ProjectOur main activity is #225; dedicated to the production of extra #243 virgin olive oils that we market with the brands Agus (línea de edición limited) and La Redonda, in additionás of other dressings, such as sherry vinegars and balsámico.
For us, demanding high #225 quality standards in all processes is our way of making you live an intensity of culinary experiences día día. This is achieved through the care of the olive trees themselves, early harvest, elaboration #243;n in frío and realization of #243 a pressed única, among other factors.