ILDAS beganó in 2014 as a brewpub inside the restaurant Xarlot in Sant Cugat. The main idea was to supply home-owned, home-made beer to 5 restaurants of restoration #243;n. In 2016 we created all the commercial #237 and started bottling in 75 cl.

Project

Syguir making a quality beer, with a Premium image, and with the concept of beer gastronómica so that people share at a table a bottle just as they do with wine.

equipment

The team consists of 3 people

• Administrationón.

• master Brewer,

• C.