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Peald pastry composed of a lámine of several layers of puff pastry dough.
- Over that lámine, a #243;n of cream is deposited.
- Se cut, apple wedges are placed,
- Sk baked, left to cool, covered with gelatin,
- steer apple cake wrapped individually,
- Pastelería and repostería.
- Ideal for breakfast, for #241&ar at the time of the café or rich snacks.
- Invae Individually Packaged,
- Presented in box of 2 Kg.
- redientes: Water, wheat flour, azúcar, apple (11%), vegetable fat (palm), vegetable oil (sunflower), glucose and fructose syrup, lard, butter, salt, glúten, egg, preservative (E200, E202, E281), starchón potato, modified starchó E1442, acidulant (E330, E334), antioxidant E300, emulsifiers (E471, E475), dyes (E171, E160a, E160c), pectin (E440ii E450i), stabilizers (E401, E341i) and flavors