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Gourmet Gift Products Set - Fruits of Aragon Liqueur Cherries Leticias Truffled figs Almonds stuffed with nougat and Guirlache.

LAPASIÓN


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33 €

Description

ThePasion Set Gourmet Gift Products - Fruits of Aragon ? Liqueur Cherries Leticias Truffled figs Almonds stuffed with nougat and Guirlache.

  • LaPASION Gourmet Products of Superior Quality. A gift basket that will be the best tasting for family and friends on dates like Christmas or other celebrations.
  • Composed of 1 case of Fruits of Aragon 150g (sweet based on candied fruits coated with chocolate),
  • 1 Guindas liqueur case 120g. (cherries slowly macerated in liquor, and topped with double layer of pure chocolate enhanced to josephine),
  • 1 case of Leticias 150g (Slowly candied orange wedges with a special recipe, and topped with double layer of pure chocolate enhanced to josefine.
  • 1 case of 120g truffled figs (filled with cocoa truffle made with Cointreau, and topped with josefine enriched dark chocolate),
  • 1 150g Stuffed Almond Case (Wafer stuffed with soft nougat with 45% almond), 1 Guirlache 150g case (Almond with caramel, made as in 19th-century Aragon with toasted sugar, almond (50%) honey).
  • Ideal storage temperature between 15oC - 20oC.
  • Individually wrapped portions for better preservation.

33 €

Description

ThePasion Set Gourmet Gift Products - Fruits of Aragon ? Liqueur Cherries Leticias Truffled figs Almonds stuffed with nougat and Guirlache.

  • LaPASION Gourmet Products of Superior Quality. A gift basket that will be the best tasting for family and friends on dates like Christmas or other celebrations.
  • Composed of 1 case of Fruits of Aragon 150g (sweet based on candied fruits coated with chocolate),
  • 1 Guindas liqueur case 120g. (cherries slowly macerated in liquor, and topped with double layer of pure chocolate enhanced to josephine),
  • 1 case of Leticias 150g (Slowly candied orange wedges with a special recipe, and topped with double layer of pure chocolate enhanced to josefine.
  • 1 case of 120g truffled figs (filled with cocoa truffle made with Cointreau, and topped with josefine enriched dark chocolate),
  • 1 150g Stuffed Almond Case (Wafer stuffed with soft nougat with 45% almond), 1 Guirlache 150g case (Almond with caramel, made as in 19th-century Aragon with toasted sugar, almond (50%) honey).
  • Ideal storage temperature between 15oC - 20oC.
  • Individually wrapped portions for better preservation.

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