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Jalea de Luz
Pure, artisanal 100% pure and natural savory honey with all its properties without pausterizing or mixing.
Origin: Spain and other areas of the Iberian Peninsula.
Representative species: savory
Floral composition: savory, thyme, holm oak, sage and lavender . . .
Production season: summer to early autumn
Color: multichromatic varied amber
Taste: sweet and delicate, semi intense.
Aroma: intensely aromatic and scented top
Peculiarities: raw honey, pure, non-homogenized, unfiltered, without added sugars.
Conservation: keep in a dry, semi-dark and cool place.
**In its natural process, honey crystallizes and hardens according to various parameters (temperature, floral origin, etc . .).