Casa La Abuela Ironing Chorizo Herradura - 1 piece of 495g

Casa La Abuela

10 €

Shipping costs included from 20€ of purchase.
Delivery in 3 day(s)

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Our chorizo ibérich horseshoe called así for its peculiar shape, it is made with lean pork ibérich to which it is a ñade a aliñor traditional, secret recipe of Grandma.

Impressible on the table of every good lover of natural chorizo. It is ideal for cooking.

In CASA LA ABUELA we raise our livestock from birth to the production of #243 sausage. It feeds on acorns of extremadurade pastureña during the mountaineering and raíces, herbs and natural pastures phase.

  • All of our pigs have the breed certificate and #243 feed;n.

  • Inredientes: lean pork ibérich, salt, pimentón of the Vera natural spices, lactose, milk and soy proteí, dextrin, stabilizer E-450II antioxidant E-300 and conservative E-252.

  • 1 piece of 495 g approx. Weight may vary slightly,

  • Sin gluten.

* Extra items not included.

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